Wyoming’s Deep-Rooted History and Passion for Beer

Wyoming has a long and rich history with beer, dating back to the 1800s,

Today, the state is home to more than 40 breweries, making it a haven for craft beer enthusiasts. From historic brewing establishments to modern-day craft beer tours, the Cowboy State continues to celebrate its love for the beverage.

The Sweetwater Brewery, also known as the Green River Brewery, is credited as Wyoming’s first brewery. Founded in 1872 by German brewer Adam Braun, it became an essential part of Green River’s early development—existing even before the town had a school or courthouse. In 1900, the brewery upgraded to a new facility and continued producing beer until 1919, when Prohibition led to its closure.

During Prohibition, the brewery attempted to survive by producing a non-alcoholic “near beer” called “Wyoming Beverage.” However, the drink failed to gain popularity, and the business ultimately shut down. After Prohibition ended, an attempt was made to revive beer production at the site in 1936, but it was short-lived. Today, the historic building still stands and operates as a bar known as “The Brewery,” serving as a reminder of Wyoming’s brewing past.

While Sweetwater Brewery holds the title for Wyoming’s first, Snake River Brewing in Jackson is the state’s longest-running active brewery. Established in 1994, it became Wyoming’s first brewpub and remains a popular destination for beer lovers. In 2024, Snake River Brewing celebrated its 30th anniversary, continuing to serve twelve beers on tap and distributing its brews statewide.

Wyoming’s love for beer extends beyond its history. The state ranks sixth in the nation for craft breweries per capita, with 7.7 breweries per 100,000 residents. Craft beer enthusiasts can explore the state through beer tours, including the Reel Craft Pass, which features over thirty breweries—many located near Wyoming’s renowned fishing spots, offering the perfect pairing of outdoor recreation and local brews.